EHAI Refresher Course in Food Safety
Anyone who works with food needs to ensure that the food they sell is safe to eat.
Description
HACCP Food Safety and Hygiene Training course – FSAL Level 1 & 2
4 hour course
Who is the Course Designed For?
This course is intended to introduce and or refresh existing staff who have completed a FSAI level two course within the last five years in HACCP Food Safety and good hygiene required in your business.
Course Content
- Food Hygiene
- Personal Hygiene
- Cleaning, Waste and Pest Control
- HACCP
- Food Delivery and Storage
- Food Processing
Certificate: EHAI Refresher Course in Food Safety
Participants: Maximum 15
Assessment: Half hour written exam
Certificates are issued on completion of the course.
Call us today on (087) 222 3917 or email info@bdtraining.ie to speak to one of our team for more information